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Monetary Policy and Public Finance: 3 (Routledge Library Editions: Monetary Economics) Cooking & Food first published in 1981

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first published in 1981

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Monetary Policy and Public Finance: 3 (Routledge Library Editions: Monetary Economics) Cooking & Food first published in 1981Book Details: Author: G. C. Hockley Brand: Taylor & Francis Ltd Edition: 1 Binding: Paperback Number of Pages: 330 Release Date: 06 11 2018 EAN: 9781138704909 Package Dimensions: 9. 2 x 6. 1 x 0. 8 inches Language: English About the Book: This book by G. C. Hockley, published by Taylor & Francis Ltd, presents a detailed examination of its subject matter with an analytical approach that appeals to both students and professionals in the field. With 330

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