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Barrel-aged blended ale with black currants
Blend of a Side Project barleywine aged 29 months in Willet 4yr bourbon barrels & an Evil Twin barleywine aged 46 months in Blis maple syrup bourbon barrels
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3 cl can Capitaine Bad Luck w/ Bad Bones Double New England IPA 47
Prodigality Type_Stout - Imperial / Double Coffee Barrel-aged blended ale with blackFor his grand debut, Lead Production Brewer, Chris Raubenstraw created a lot out of very little. Maris Otter, the traditional English barley malt, completely brimmed the mash tun for a long soak. A portion of the first runnings was boiled and reduced, triggering the Mallard Reaction; through which, the vigorous heating of sugars added deeper color and flavor. A prolonged nap of 24 months in bourbon barrels finished off this luxurious prize. Indulge in
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