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Cask: First-fill Chenin Blanc hogshead
clove and leather tingling the finish
Charentais melon and Tutti Frutti ice cream
Colour: Light apricot gold
Cask No. 121.89 Grain Cask: First-fill Chenin Blanc hogsheadCask No. 121. 89 Sweet as a nut Highland, Island A wonderful warm chocolate biscuit aroma greeted the Panel at first followed by hints of freshly brewed coffee, sweet potato skins, pineapple cubes and warm spun sugar. The taste neat was fresh, bittersweet and slightly salty like key lime pie with a Ritz cracker crust or a salted caramel chocolate tart and roast pineapple Turkish delight in the finish. With a drop of water, perfume notes next to exotic
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