Brazil, Nossa Senhora Size:250g reflects a growing movement toward

reflects a growing movement toward quality-driven innovation in China’s specialty coffee scene

Producer Aliss Harmann and Luis Miranda Cultivar Gesha Process Natural Location Santa clara

the first pod system designed specifically for specialty coffee

velvety crema

Brazil, Nossa Senhora Size:250g reflects a growing movement towardProducer Thiago Henrique Farm Mill Sitio Nossa Senhora de Fatima Cultivar Catuai Process Anaerobic Natural Location Cabo Verde Altitude 1100 masl Harvest November Expect notes of Mandarin, Melon, Chocolate Almonds. Nestled near Perdizes in Minas Gerais, Brazil, the Nossa Senhora de Ftima coffee farm epitomises sustainable and socially responsible coffee cultivation. This farm, managed by Thiago Henrique, seamlessly blends modern fermentation