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Over the past two decades
again generously contributed by Washington notables
along with the frijoles and side dishes
Monday Meatloaf
Taste of Abingdon, Virginia Past and Present Cookbook Over the past two decadesTaste of Abingdon, Virginia Past and Present Cookbook presents recipes collected by members of Black's Fort Chapter Daughters of the American Revolution (DAR). The opening chapter is dedicated to recipes from the area's Bed and Breakfasts and Inns. Further included are community and member favorite dishes. Format: Softcover spiral bound, 245 pages. Copyright: 2000 Publisher: Black's Fort Chapter Daughters of the American Revolution, Inc. Author:
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