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polished tannins and savoury spice
column and pot still distilled
14% Cinsault and 12% Tinta Barroca
Cailbourdin is one of the benchmark producers of Pouilly-Fumé
2000 Langi Shiraz, Mount Langi Ghiran BH polished tannins and savoury spiceThe Last Ember of the Mountain This is mature Langi at its most quietly smouldering: dark fruited, savoury, peppered and now fully in its autumnal register. Blackberry, plum, black cherry and raspberry sit alongside cedar, dried herbs, cocoa, leather, earth and that unmistakable Grampians spice. It still has the cool climate lift that defines the estate, but time has softened the edges and drawn the fruit into something more contemplative. The palate
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